CALIFORNIA
PISTACHIOS
b3544316-4fa7-4b4f-91ef-7dd3febdb155
Berry Pistachio Yogurt Pops
Cook Time
MINS
Total Time
MINS
Calories*
*per serving
Serves
Easy, Quick, Weekday, Spring, Vegan, Vegetarian, Pistachios, Italian, Asparagus, Gremolata, Side Dish, Gluten-Free
Ingredients
Makes 8 pops
3 cups vanilla greek yogurt
¼ cup Setton Farms Raw Pistachio Kernels, chopped
¼ cup blueberries
¼ cup strawberries, sliced
Method
1) Fill popsicle molds with vanilla Greek yogurt.
2) Layer with pistachios and berries.
3) Place in the freezer and allow to set for at least 3 hours before serving.
Nutrition
Dietry Needs
Vegetarian
Heart Healthy
Gluten Free
Vegan
Quick Tip
In this recipe
Seasoned No Shell
RAW
Picked fresh from our family’s orchards in California, these premium, raw pistachios have been shelled for your snacking pleasure. Along with a vibrant green hue, you’ll enjoy the distinctive flavors and powerful health benefits of our raw pistachios the way nature intended.
Let your taste buds do some exploring
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